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5 Fast Growing Fast Casual Restaurant Chains

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5 Fast Growing Fast Casual Restaurant Chains


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1 Image from Shake Shack


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What does Shake Shack sell? Premium burgers, hot dogs, fries, shakes, and frozen custard How many locations? 74 locations globally as of September 2015 40 locations in the United States Growth plans Goal of 450 U.S. locations Plans to open at least 12 new U.S. restaurants annually Image from Shake Shack


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2 Image from Chipotle


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What does Chipotle sell? Burritos, bowls, salads, and tacos with responsibly raised meat and high-quality ingredients How many locations? 1,931 locations as of Q3 2015, the vast majority of which are in the U.S. Growth plans Plans to open 220-235 new restaurants in 2016 International expansion has been slow, but offers massive growth potential in the long run Image from Chipotle


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3 Image from Zoe’s Kitchen


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What does Zoe’s Kitchen sell? Mediterranean-inspired dishes delivered with Southern hospitality. Sandwiches, salads, kabobs, and other entrees How many locations? 158 locations in 17 states as of September 2015, with 98% company-owned Growth plans Plans to double restaurant base over next four years Company sees potential for 1,600 domestic restaurants Image from Zoe’s Kitchen


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4 Image from Noodles & Company


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What does Noodles & Company sell? Noodle and pasta dishes spanning a variety of cuisines How many locations? 472 locations at the end of Q2 2015, with 411 company-owned and 61 franchised Growth plans Plans to open 48-52 company locations this year, and 15-18 franchise locations Long-term goal of 2,500 restaurants in the U.S. Image from Noodles & Company


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5 Image from Habit Restaurants


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What does Habit sell? Char-grilled burgers, sandwiches, and shakes How many locations? 118 locations at the end of Q2 2015, mostly within California Growth plans Plans to open 26-28 company locations this year, and 3-5 franchise locations Long-term goal of 2,000 locations in the U.S. Image from Habit Restaurants


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